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To Freeze Unfrosted Cake: Bake the cake and allow it to cool entirely.  Wrap Each and every cake spherical in a very layer of plastic wrap then position in a gallon ziplock bag or wrap in aluminum foil. Freeze for as many as 3 months. Freeze frosting inside a separate air-limited container. Thaw both at home temperature.Prep Cake Pans: Line the bo

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